Sustainable Integration of Philippines Smallholder Farmers into the Global Cocoa Value Chain

Brief Description

The demand for cacao is high however, the production is declining. More than 90% of the world’s cacao is produced globally by smallholder farmers but on-boarding them in an inclusive business remains a challenge; The project aims at creating sustainable income opportunities for smallholder farmers in the Philippines by developing a more robust and diversified agri-industry, which is based on sourcing from smallholder farmers

Type

Sustainability/ESG policy

PAP Status

For updating

Location

Region 11

SDG

2, 8, 17

Target Beneficiary
Group

For updating

Partner

For updating